The Dough Rounding Machine, available in Baysel Bakery Machines stock, is a machine that facilitates dough rounding processes in the bakery sector. This new product rolls dough pieces evenly and smoothly into balls. It assists in preparing dough to the desired shape and size for the production of bread, pizza, and similar baked goods. The Teflon coating prevents the dough from sticking to the surface and makes cleaning easier. Suitable for use in industrial kitchens and bakeries, it reduces manual labor and accelerates the production process.

Technical Specifications